The First Asian-Inspired Cigar-Martini Lounge

SPECIALTY ROLLS…

 

King Kani

Tempura lobster avocado roll topped with king crab served with smoky motoyaki & unagi

 

Special Lobster**

Baked unagi cucumber roll topped with tempura lobster, unagi sauce and spicy togarashi

 

Bu Da Scallop Rolls**

Spicy crab & cucumber roll topped with pan sear diver scallop topped with spicy aioli & sweet unagi sauce.

 

King Kong

Spicy octopus roll topped with soft shell crab, wasabi and unagi sauce

 

Bu Da Vegi Roll

Asparagus tempura roll topped with shitake marinated squash and topped with picked ginger

 

Kamakazi

Crab marinated with Japanese spicy mayo topped with avocado and sweet unagi sauce

 

Special Spider Samba      

Soft shell crab and avocado topped with salmon & tuna served with unagi and cilantro sauce

 

Hot Blonde Roll* **

Tempura rice roll topped with Sriracha jalapeño marinated tuna and topped with spicy aioli and unagi sauce

 

Four Treasure*

Tempura fried roll with crab marinade topped with fresh tuna and salmon finished with cilantro & unagi sauce topped with onion radish slaw

 

Special Ebi Roll**

Crab marinated in spicy mayo with avocado topped with shrimp topped with spicy aioli and unagi sauce

 

Bangkok**

Tempura fried rice roll stuffed with sautéed cabbage and carrots topped with sweet & spicy teriyaki chicken

 

Seabass Roll

Pan seared bass with an asparagus and cucumber filling drizzled with spicy mayo tobico topped with smoky cream and unagi sauce

 

Sashimi * or Nigiri

  Salmon, Tuna, Tako & Ebi

 


* This product contains a raw ingredient.

Eating raw seafood can lead to foodborne illness.

** Indicates spicy.

A 20% gratuity will be added to groups of 8 or more.